Maltazard, the Evil M, is now 7 feet tall and evolving among the humans, causing terror wherever he goes. His goal is simple: forming an army of giant henchmen and ruling over the universe. Meanwhile, Arthur is still a Minimoy, and thus in a state where he's unable to fend him off. With the help of Selenia and Betameche, he hatches a plan to regain his usual size: all they must do is infiltrate Arthur's house through the pipeworks, catch an electric train from his bedroom to his grandfather's study and find an elixir that will make him grow back to his human size. Sounds simple enough, if it weren't for Darkos, Maltazard's own son, hot on their tails.

According to the legend of the Shangaan, white lions are the messengers of the gods, but it has been years since one has been seen in their remote African valley. When a white lion is miraculously born into that valley, a young Shangaan named Gisani, finds himself destined to protect this rare and magnificent creature at all costs. This young lion, whom will be known as Letsatsi, is cast from his pride and forced to embark upon a perilous journey of survival. Close to starvation, Letsatsi befriends Nkulu, an older lion and together they learn how to survive in the harsh African wilderness Gisani, who is watching over Letsatsi, takes a job as a tracker with a local hunter, who has his sights set on leading the hunt for this rare and magnificent white lion. Gisani, guided by fate, believes that he must find a way to prevent this tragedy from happening. When Nkulu is killed by a farmer, Letsatsi is forced once again to survive on his own...

School is out and the familiar Scooby gang are looking to enjoy a long vacation. However, sightings of a Lake Monster cause them to band together once again to solve yet another mystery.

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.